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Relax in Finland


We believe that there are two important ingredients of well-being: spending time in nature and eating tasty and healthy food prepared in good company. Our aim is to create unique nature experiences by utilizing these ingredients and by adding a pinch of African flavor on top of it all while enjoying Kvarken Archipelago, one of the UNESCO World Heritage Sites. 

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Relax in Finland


We believe that there are two important ingredients of well-being: spending time in nature and eating tasty and healthy food prepared in good company. Our aim is to create unique nature experiences by utilizing these ingredients and by adding a pinch of African flavor on top of it all while enjoying Kvarken Archipelago, one of the UNESCO World Heritage Sites. 

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Experience africa


We acknowledge that each traveler is different making each journey unique and hence we have created a guiding service combining independent travel with easiness and comfort of package travel. Taking the journey with us is like travelling with a very knowledgeable, nature loving friend who looks after your well-being and helps navigating through new environment and cultural customs.

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Experience africa


We acknowledge that each traveler is different making each journey unique and hence we have created a guiding service combining independent travel with easiness and comfort of package travel. Taking the journey with us is like travelling with a very knowledgeable, nature loving friend who looks after your well-being and helps navigating through new environment and cultural customs.

READ MORE

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Food with thought


We have a small dream of growing organic vegetables in our home garden and to run small-scale production of high quality foods to be sold directly to people. First steps are taken with introduction of apple and beetroot chutneys and our own pasta sauce ─ made with love and partly using products of our own garden. We are also organizing African cooking courses.

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Food with thought


We have a small dream of growing organic vegetables in our home garden and to run small-scale production of high quality foods to be sold directly to people. First steps are taken with introduction of apple and beetroot chutneys and our own pasta sauce ─ made with love and partly using products of our own garden. We are also organizing African cooking courses.

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Learn and develop


We plan and conduct tailor-made guides' training for tour operators, travel companies and associations. For truly experienced nature enthusiasts, bird-watchers and wilderness guides who wish to enhance their skills or gain new experiences in different environment we are also organizing tailor-made trips and camps in Africa.

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Learn and develop


We plan and conduct tailor-made guides' training for tour operators, travel companies and associations. For truly experienced nature enthusiasts, bird-watchers and wilderness guides who wish to enhance their skills or gain new experiences in different environment we are also organizing tailor-made trips and camps in Africa.

READ MORE

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Meet the guide


Your guide Farayi Masuka is a well trained professional with more than 10 years of guiding experience in different countries. Farayi has accomplished his professional safari guide's training in Zimbabwe including a license to run kayaking and canoeing trips on the Zambezi River. Farayi has also studied wilderness guiding in Finland completing his professional skills to run nature activities in Nordic countries.

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Meet the guide


Your guide Farayi Masuka is a well trained professional with more than 10 years of guiding experience in different countries. Farayi has accomplished his professional safari guide's training in Zimbabwe including a license to run kayaking and canoeing trips on the Zambezi River. Farayi has also studied wilderness guiding in Finland completing his professional skills to run nature activities in Nordic countries.

READ MORE